Chinese Food
All Recipes
Fried chicken gizzards
Chicken gizzards are the stomach of chicken. They have the functions of relieving food and stagnation, promoting digestion, relieving heat and annoyance. Fried chicken gizzards taste crispy and can be used for wine and vegetables, and can also b... ...
Griddle cooked cauliflower griddle
Cauliflower in dry pot is a traditional famous dish of Han nationality in Hunan Province. It belongs to the category of Hunan cuisine. The meat is thin and crispy. There is no fat taste. Cauliflower is wrapped with the flavor of Ganma sauce. Eac... ...
Fried chicken with Scallion
This dish comes from the chicken without onion and oil. I made some changes. It's also because there is no iron pot at home, so I added some water. It's not so fragrant. But it tastes good. It's not so hot.
Sausages
The opening of the Olympic Games in Brazil is just around the corner. In order to welcome this grand ceremony and wish our athletes good results, I made this sausages specially. Combined with cucumbers and carrots, I changed the knife to cut int... ...
Stir fried beef with double peppers
Rio Olympics in Brazil. It's getting closer to us. I can't be vague while I'm trying to cheer for the Olympic athletes. Although it's the summer time here. The heat waves are strong. But in order to save enough energy to watch the live Olympic G... ...
Frivolous fried rice noodles with mushrooms and pork
My mother-in-law told me to go out for a hot pot at noon. But she was so upset that she could not eat spicy food. So she made some food at home, because she was lazy. There were pictures of food materials. The description process was good. In fa... ...
Shrimp and egg soup
Shrimp egg soup is a simple and nutritious steamed dish. Let's have a look. -
Baked spaghetti with tomato and scrambled egg
This delicacy is a good food that can serve Kwai Chi as well as rice. It's very suitable for you who are lazy in summer
Pickled ginger sprout
Ginger bud is the best food at the banquet. It is rich in nutrition, sweet and sour, crispy, pollution-free and storable.
Hot and sour potato shreds
Potatoes are our regular food. It can be used not only as a dish, but also as a staple food because of its rich starch content. There are so many ways to make potatoes. Today, I'll bring a hot and sour potato shred. Hot pepper noodles are crushe... ...
Fried minced meat with sour beans
Fried minced meat with sour beans. It's an appetizer. My pickled cowpea. When you want to eat it, you can take a handful of it. Stir fry it with minced meat and pepper. The sour taste is floating all over the house; take a bite, and eat half a b... ...
Stir fried lotus root with sugar and vinegar
We often eat lotus root in summer. But do you know lotus root? Here it is. Let's popularize science. Lotus root contains starch, protein, asparagus, vitamin C and oxidase. It also has high sugar content. Eating fresh lotus root raw can clear awa... ...
Northeast corn bread
In Northeast China, corn is more called corn. There is no appetite in summer. The staple food is rice almost every day. Corn is coarse food, so it excretes very well every summer. She used to buy a lot of corn at my aunt's house every day. She s... ...
Fried rice with shrimp
In fact, who can't do fried rice? It's just that you may not have done fried rice with shrimp crawling. It's really delicious.
